Did you know that you can add tea to your alcohol? This may sound strange, but it is a thing! Adding tea to alcohol is a great way to add flavour and interest to your drinks. It can also be a healthy way to enjoy your favourite alcoholic beverage.
There are many benefits of adding tea to alcohol. Tea is full of antioxidants, which can help to protect your body from the damage caused by drinking. Tea also has less caffeine than coffee, so it will not keep you up all night. In fact, tea can actually help you to sleep better. Adding tea to your alcohol can also help you to stay hydrated, as tea is full of water.
"Depending on the type of tea and the strength of the infusion, adding tea to alcohol can be a great way to add flavour without making the drink too sweet."
There are many different ways that you can add tea to your alcohol. You can make a tea-infused vodka by steeping loose leaf tea in vodka for several hours. You can also make a tea cocktail by adding iced tea, lemonade, or sweetened milk to your favourite alcoholic beverage. If you want something non-alcoholic, you can mix seltzer water with flavoured iced teas. The possibilities are endless!
Here are some of our favourite tea-infused alcoholic drinks.
Tea-Infused Vodka
Vodka is an alcoholic beverage that is often infused with fruit or herbs to enhance its flavour. Adding tea to vodka is a great way to give it a unique flavour that is both sweet and slightly bitter. To make your own tea-infused vodka, simply add a tea bag to a bottle of vodka and let it steep for 24 hours.
Tea-Infused Gin
Gin is another alcoholic beverage that is often flavoured with botanicals. Gins that are made with juniper berries, citrus peel, and/or lavender work particularly well with tea. To make your own tea-infused gin, add a tea bag to a bottle of gin and let it steep for 24 hours.
Tea-Infused Whiskey
Whiskey is traditionally made with grain mash that has been fermented and then distilled. It can also be made with other ingredients such as oats, barley, or rye. To make your own tea-infused whiskey, simply add a tea bag to a bottle of whiskey and let it steep for 24 hours.
For best results, use a high-quality gin and a good quality tea such as black tea or fruit tea.
If you're looking for a unique way to enjoy the flavours of both tea and alcohol at the same time, then you should definitely try one (or all) of these tea-infused alcoholic drinks. Not only do they taste great, but they also offer a variety of health benefits. Cheers!
Adding tea to alcohol is a great way to experiment with new flavours. There are many different ways that you can add tea to alcohol, so get creative and try something new!
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